The Smithy Lunch at Gibson 24

From AUD $150.00
  • Duration: 4 Hours (approx.)
  • Location: Light Pass, South Australia
  • Product code: GIDIAD
Join us on Saturday 17th August for a special lunch hosted by the Gibson family and team. 


This exclusive event, limited to just 20 guests, will take place on the lawns beside the charming and newly restored Smithy cottage, an original Barossa German settler’s cottage with over 170 years of history.


You'll be treated to a delicious four-course barbecue menu, expertly prepared by Adelaide's renowned Weber Grill Academy. This is a unique opportunity to savour a selection of current and back vintages of The Smithy Shiraz Cabernet, alongside a few other special picks from our cellar.

This long luch promises to be more than just a meal; it's an immersive experience where you can enjoy great food, exceptional wine, and the warm hospitality of the Gibson team. Secure your spot and be part of this intimate gathering in the heart of the Barossa. 

Cheers to good times and great wines!


FOOD MENU 


Appetiser

Natural Oysters

Prawn and Chorizo Skewers with Grilled Lime

Entrée

Barbecued Flat Bread with Hummus

Sumac Lamb and Pomegranate Molasses

Main

Reverse Seared Beef Ribeye

Roast Porchetta with Winter Veg

Grilled Seasonal Salad


Cheese

Assortment of Local Cheeses with Crackers and Dried fruit


IMPORTANT: With limited onsite catering facilities, we unfortunately cannot cater for any dietary requirements for this event. Lunch will be held in a marquee on the cellar door lawns, we'll have some fires for heating, but make sure you rug up. 


ABOUT WEBER GRILL ACADEMY 


Nestled on the edge of the parklands with captivating views of the Adelaide CBD, the Weber Grill Academy beckons both locals and tourists alike, enticing them to ignite their passion for backyard barbecues and elevate their grilling skills to extraordinary heights. The Academy not only offers a diverse range of experiences, including interactive barbecue classes open to the public and bespoke events tailored for corporate and private clients, but also takes pride in sourcing fresh local South Australian produce. As well as serving up a delicious barbecue feast, the Weber Grill Experts share tips and hints for how to get the most out of your barbecue.